News

  • 03 Sep 2021

    October Virtual Lesson

    Ring ring ring! Are you beginning to hear the Christmas bells?


    As we are heading towards year-end, let's start and learn some menus that are crowd-pleasing for the festive season!


    For instance, give your guests a prettiest welcome with White Peach Wreath Tart or Strawberry Sakura Mille Crepe when they are invited over for a meal.


    Mushroom bread with Miso Mayonnaise would be a great option for starters as you can make 6 normal-sized pieces in a setting or mini versions when you are serving along with Porcini and Camembert Wreath Pizza.


    With slots now available on our Member's page: https://reserve.abc-cooking.com.sg/yoyaku/ or ABC Connect App, book now and enjoy the benefits of virtual lessons!


    ☺ Baking at the comfort of your home, without the need to worry about transportation

    ☺ Interactive live online lesson with ABC Instructor with real-time coaching

    ☺ Receiving 2 sets of ingredients for the menu


    *Porcini and Camembert Wreath Pizza contains pork.

    *Timing of the lessons are subjected to changes.

    *Cut off time for lesson booking reservation and cancellation will be by 5pm every Tue (for Thu and Fri lessons) and 5pm every Thu (for Sat and Sun lessons).

    • October Virtual Lesson
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