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Miyazaki Prefecture (宮崎縣) is in the south-eastern area of Kyushu. Blessed to have an environment of rich nature, green mountains, and a beautiful coastline, Miyazaki Prefecture is also famous for its beef. The cattle are raised and bred with great care to develop the highest quality of beef and crowned with the Miyazaki Beef brand name.

From 1 - 27 Feb, get to savour Japan’s No.1 Miyazaki beef (awarded 2 honour awards and Prime Minister Award during “The Wagyu Olympics” 2022) at Takashimaya and Funan Studio with our latest 1 Day Lesson!

👉🏼 Takashimaya Studio:https://booking.abc-cooking.com.sg/event/taka_miyazaki_2302/

👉🏼 Funan Studio:https://booking.abc-cooking.com.sg/event/funan_miyazaki_2302/

Besides award-winning A5 Miyazakigyu (宮崎牛), we will prepare a course meal with other Miyazaki’s specialty ingredients (Shiitake mushroom and Shiitake mushroom powder) that suits the month of love!

Main: Miyazaki Wagyu (Ribeye) with Mixed Vegetables, Garlic Chips and Dijon Steak Sauce

Main: Shiitake Takikomi Gohan

Soup: Spicy Miso Onion Soup

Dessert: Satsumaimo Crème Brulee (Sweet Potato Crème Brulee)

Beverage: Pomelo Juicy IPA, My Sharona Guava Pale Ale

Book now and beef marveled with Miyazaki! 🐮

This lesson is supported by Miyazaki Prefecture.

* The minimum age for this lesson is set as 18 years old. Contains beef and alcohol.

*The image is for illustration purposes only. The actual product may vary.

*Strictly no refund and rescheduling allowed.

*Other terms and conditions apply.